While there are no surefire shortcuts to
developing chiseled, rock-hard abdominals outside of a
dedicated exercise regimen and sensible diet plan, certain
foods have been shown to have a beneficial effect on our
midsections. In addition to berries and low-fat dairy,
turkey and other lean meats
have been linked to accelerated weight loss and trimmer
tummies.
But how is this possible? Given the
generally high fat content found in meats, it can seem
contradictory that these foods lend themselves to a slim
physique. The truth is, although a high-fat diet can contribute
to weight gain, we all need some level of fat in the foods we
consume. Fat helps our bodies achieve some very important
functions:
• Increases energy levels
• Decreases our risks of developing some cancers and heart
disease
• Assists our bodies in transporting vitamins to where they’re
most needed
• Helps to keep our blood pressure at a healthy level
• Improves brain function and mental acuity
• Assists in the production of vital hormones
• Provides protective insulation of our internal organs
• Helps to ensure healthy skin and hair
• Lowers our levels of “bad” cholesterol
The important thing to keep in mind is that
there are “good” fats and “bad” fats. Saturated fats and trans
fats, found in foods such as cheese, cakes, chocolates, fatty
meats, fried foods, and fast foods, should be avoided whenever
possible. However, when you consume lean meat or turkey, you
are ingesting foods rich in monounsaturated fats, an example of
a good fat. Monounsaturated fats can help to reduce the risk of
cancer, lower cholesterol levels, extend longevity, and assist
in the transport of vitamins through our bodies.
But how does all of this help in your
objective to optimize your abdominals? Another advantage of
incorporating lean meat and turkey into your diet is the high
level of protein you’ll obtain. Because it takes more energy to
break down protein than it does to break down carbohydrates or
fat, protein burns more calories overall, which assists you in
reaching your weight loss goals.
The good fats found in lean
meats and turkey also aid in the
production of testosterone, which helps strengthen and build
muscles -- including those found in your stomach. Testosterone
can also help you to feel satisfied after a meal, controlling
your hunger and eliminating the chances of overeating, which
promotes portion control and prevents bloating. These foods
also contain leucine, an amino acid that has been shown to
boost the body’s metabolic rate, thus burning more body fat and
more calories. Leucine also works to build muscle proteins.
When preparing meats or turkey, be sure to
trim off excessive fats to obtain as lean a cut as possible.
It's best to cook meats and fish by grilling, boiling, or
roasting rather than frying. Avoid incorporating butters or
oils, as these can counteract the weight loss benefits you’ll
receive from the foods. To achieve best results from the
consumption of these good fats, you should moderate your
consumption of complex carbohydrates (such as bread, rice, and
other starches).